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  • Locanda Costa Diva Praiano

    Obtained by the restoration of an 'old farmhouse, the LOCANDA COSTA DIVA is situated in Praiano in a privileged position overlooking the sea. Pride of the house is the beautiful lemon garden of 7000 qm which is surrounded the building and is fully accessible...

  • Restaurant Masaniello Maiori Amalfi Coast

    Named after the famous popular leader who led the Neapolitan Revolution in 1647 and, according to tradition, was born on the Amalfi coast, the Masaniello Restaurant is located in the very heart of the historical center of Maiori, at the mouth of Via Casale...

  • La Locanda del Fiordo Furore

    The Locanda Del Fiordo. A kaleidoscope of emotions The Locanda del Fiordo overlooks the fjord of Furore, just a few kilometers from Amalfi, in one direction and Positano in the other. The Locanda, the Italian term for an inn, clinging to the rock and...

  • Relais Locanda Palazzone Umbria

    Country House Palazzone was built in medieval times and is located not far from Rocca Ripesena in the area northwest of Orvieto, in Umbria. This building is an exceptional example of a country residence: it possesses all the characteristics of a town...

  • Il Raduno Tramonti Amalficoast

    The Agriturismo Il Raduno is surrounded by the intense green colored terraced hills of Tramonti, at about 350 meters a.s.l.; it is an oasis of relaxation and peace that will allow you to spend unforgettable moments in strict contact with nature, enjoying...

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Siena, Val d'Orcia and Val di Chiana

There are many and valid reasons for visiting Siena's territory!

Siena's territory is a treasure that is waiting to be discovered and explored: the wealth of Siena's museums can offer the 14th century dreams of Duccio di Boninsegna and the rich Sienese school that developed from him; and then the works of Iacopo della Quercia, Francesco di Giorgio, Beccafumi, Sodoma. Riches that belong to the entire territory; the harmonious wealth of the Crete Senesi, the mystery of this land, where the Etruscan civilization developed in the past, the wellness and the pleasure of the thermal sources (i.e.: San Casciano dei Bagni, Chianciano Terme, Bagno Vignoni, Bagni San Filippo).
Finally Siena's territory is also rich in excellent and famous all around the world oeno-gastronomic products, such as Pecorino di Pienza cheese, the extra-virgin olive oil DOP "Terre di Siena", Chianina meat, Migliaccio (pan-fried pig's blood mixed with flour and spices), Salumi di Cinta Senese (large salami), Vino Nobile di Montepulciano DOCG wine, Brunello di Montalcino DOCG wine, Vin Santo, Ricciarelli (white, soft, spongy-moist, extremely sweet boat- or spindle-shaped almond pastries covered with white confectioner's sugar, rough in surface and inner texture) and Panforte (heavy, dense fruit cakes in the form of large wheels) from Siena, Mandorlata di Montalcino (round, soft, white pastry) and ... more and more.

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