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Visit a locality browsing the menu on the left. In each Italy area you can then choose the best touristical structures we are proposing.

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  • Amalfi Port Dock - Marina - Coppola

    Thanks to their thirty years experience and innate passion for the sea, the Coppola brothers manage the Pontile Coppola (Coppola Wharf) with professionalism, offering high quality services to all boaters who come every year to Amalfi, to admire the pearl...

  • Hotel Sole Splendid Maiori

    Located on the eastern side of Maiori promenade, overlooking the sea, the Hotel Sole Splendid has a Mediterranean style, with large terraces where you can enjoy a unique view of the Amalfi Coast: lush lemon gardens sloping down onto the sea, clumps of...

  • Mandara Parking Maiori

    Located just few meters from Maiori promenade, since 1981 Mandara Parking offers an efficient and fast service for who wants to park his car/motorcycle in the beautiful town of the Amalfi coast. A video surveillance system will ensure the safety of your...

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Hamlets & Flavors

  • amlets & Flavors - Locali d'Autore

  • Pieghevole-CasaliSapori.pdf
    Pieghevole-CasaliSapori.pdf

Close your eyes and contextualizes your own position. Welcome to Giffoni Sei Casali, on the Picentini hills. In front of you there is a gentle valley, colored by green hazelnut trees, silver olive trees and brilliant peracina pear trees. On the right hand, towards the north, you can find the picturesque towns of the Amalfi coast with its stunning high cliffs; on the left, indeed, there are the ancient Greek temples of Paestum.
Now open your eyes and start enjoying Giffoni Sei Casali, especially because it's time to lunch. We will share with you the authenticity of our traditional recipes and the high-quality of our products, such as hazelnuts, extravirgin olive oil, peracina pear jam, , buffalo mozzarella, traditional bread (still prepared with yeast, "frunnella", "migliaccio", spaghetti with hazelnuts, wild boar with "chiucarole", pasta with chestnuts, "coccarda", "crespelle" and "treccine".

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